국비닷컴 미니홈피 - 한솔요리학원 종로지점

[한솔요리학원]한식조리과정 08/18 실기 오후 13:30~16:00 월~금 25회

작성자 : 한솔요리학원 | 날짜 : 11.07.29 14:14 | 조회 : 149

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<TD style="WORD-BREAK: break-all" class=curri01 height=30>한식조리과정 </TD>
<TD width="11%">08/18</TD>
<TD style="WORD-BREAK: break-all" bgColor=#f4f4ff>실기</TD>
<TD style="WORD-BREAK: break-all" bgColor=#ebf5e2>오후</TD>
<TD style="WORD-BREAK: break-all" class=imgstyle>13:30~16:00</TD>
<TD style="WORD-BREAK: break-all">월~금</TD>
<TD style="WORD-BREAK: break-all">25회</TD>
<TD style="WORD-BREAK: break-all" width=60>350,000 </TD></TR></TBODY></TABLE></TD></TR>
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<TD height=30>1</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>오이선, 닭찜</B></FONT></TD></TR>
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<TD height=30>2</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>배숙, 육회</B></FONT></TD></TR>
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<TD height=30>3</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>화양적, 도라지생채</B></FONT></TD></TR>
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<TD height=30>4</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>지짐누름적, 더덕구이</B></FONT></TD></TR>
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<TD height=30>5</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>북어찜, 더덕생채</B></FONT></TD></TR>
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<TD height=30>6</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>알찜, 탕평채</B></FONT></TD></TR>
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<TD height=30>7</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>두부젓국찌개, 비빔국수</B></FONT></TD></TR>
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<TD height=30>8</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>잡채, 삼색 북어보푸라기</B></FONT></TD></TR>
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<TD height=30>9</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>겨자채, 장국죽</B></FONT></TD></TR>
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<TD height=30>10</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>비빔밥, 무생채</B></FONT></TD></TR>
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<TD height=30>11</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>북어구이, 화전</B></FONT></TD></TR>
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<TD height=30>12</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>어선</B></FONT></TD></TR>
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<TD height=30>13</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>호박선</B></FONT></TD></TR>
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<TD height=30>14</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>너비아니구이, 매작과</B></FONT></TD></TR>
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<TD height=30>15</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>제육구이, 완자탕</B></FONT></TD></TR>
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<TD height=30>16</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>만둣국, 홍합초</B></FONT></TD></TR>
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<TD height=30>17</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>생선찌개, 생선전</B></FONT></TD></TR>
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<TD height=30>18</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>무숙장아찌, 미나리강회</B></FONT></TD></TR>
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<TD height=30>19</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>국수장국, 오징어볶음</B></FONT></TD></TR>
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<TD height=30>20</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>생선양념구이, 오이숙장아찌</B></FONT></TD></TR>
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<TD height=30>21</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>칠절판, 콩나물밥</B></FONT></TD></TR>
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<TD height=30>22</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>육원전, 표고전, 풋고추전</B></FONT></TD></TR>
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<TD height=30>23</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>섭산적, 두부조림</B></FONT></TD></TR>
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<TD height=30>24</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>보쌈김치, 칼국수</B></FONT></TD></TR>
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<TD height=30>25</TD>
<TD style="PADDING-LEFT: 20px" align=left><FONT color=#ff8040><B>돼지갈비찜, 오이소박이</B></FONT></TD></TR></TBODY></TABLE></TD></TR></TBODY></TABLE>
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번호	제목	글쓴이	작성일	조회수
8	[한솔요리학원]어린이집 급식 취업반 09/01 실기 오후 16:30~19:00 목,금 16회	한솔요리학원	2011.07.29	146
7	[한솔요리학원]김밥&주먹밥전문반 08/16 실기 오후 16:30~19:00 월,화,수 16회	한솔요리학원	2011.07.29	143
6	[한솔요리학원]찌개/밑반찬반 09/22 실기 오전 11:20~13:20 화,목 16회	한솔요리학원	2011.07.29	142
5	[한솔요리학원]조리사 필기시험대비반 08/10 이론 오후 16:00~18:30 월~목 16회	한솔요리학원	2011.07.29	143
4	[한솔요리학원]외식조리양성반 08/22 실기 오전 11:20~13:20 월,수,금 24회	한솔요리학원	2011.07.29	132
3	[한솔요리학원]일식조리기능사 08/16 실기 오후 13:40~16:10 월~수 5주	한솔요리학원	2011.07.29	148
2	[한솔요리학원]양식조리과정 08/25 실기 오후 16:30~19:00 월~목 4주	한솔요리학원	2011.07.29	143
	[한솔요리학원]한식조리과정 08/18 실기 오후 13:30~16:00 월~금 25회	한솔요리학원	2011.07.29	150